Technical note Open Access

Biological nitrogen fixation in legumes

Iantcheva, Anelia; Naydenova, Galina

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  "inLanguage": {
    "alternateName": "eng", 
    "@type": "Language", 
    "name": "English"
  "description": "<p>In nature, biological nitrogen fixation (BNF) provides most of the reactive nitrogen that is required for protein formation and plant growth. Legumes host BNF, so understanding BNF provides a foundation for many decisions made in legume cropping.This practice note from AgroBioInstitute in Bulgaria explains the process of&nbsp; nitrogen fixation and incudes the key practice points. It was elaborated in eh framework of the Legumes Translated project.&nbsp;</p>", 
  "license": "", 
  "creator": [
      "affiliation": "AgroBioInstitute (ABI)", 
      "@type": "Person", 
      "name": "Iantcheva, Anelia"
      "affiliation": "AgroBioInstitute (ABI)", 
      "@type": "Person", 
      "name": "Naydenova, Galina"
  "headline": "Biological nitrogen fixation in legumes", 
  "image": "", 
  "datePublished": "2020-06-24", 
  "url": "", 
  "keywords": [
    "Nitrogen fixation, legumes"
  "@context": "", 
  "identifier": "", 
  "@id": "", 
  "@type": "ScholarlyArticle", 
  "name": "Biological nitrogen fixation in legumes"
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