Technical note Open Access

Erbsen in der Schweinemast

Wochner, Sarah; Heid, Astrid


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    <dcat:keyword>Schweinefütterung</dcat:keyword>
    <dcat:keyword>Schweine</dcat:keyword>
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    <dct:description>&lt;p&gt;Heimische K&amp;ouml;rnerleguminosen werden in der Schweinemast immer seltener eingesetzt. Grund hierf&amp;uuml;r ist die &amp;uuml;berwiegende Proteinversorgung &amp;uuml;ber Soja und Sojaprodukte, deren Inhaltsstoffe gut zum Bedarf der Schweine passen. Es kann aber dennoch sinnvoll sein, andere Leguminosen wie Erbsen oder Ackerbohnen in die Ration aufzunehmen. Diese Practice Note stellt den Betrieb von Michael Strecker vor, der selbst angebaute Erbsen f&amp;uuml;r die F&amp;uuml;tterung seiner Schweine nutzt.&lt;/p&gt;</dct:description>
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