July 28, 2021 Technical note Open Access

Wochner, Sarah; Heid, Astrid; Munder, Isabella

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    "publication_date": "2021-07-28", 
    "creators": [
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        "name": "Wochner, Sarah"
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        "affiliation": "B\u00e4uerliche Erzeugergemeinschaft Schw\u00e4bisch Hall (BESH)", 
        "name": "Heid, Astrid"
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        "affiliation": "B\u00e4uerliche Erzeugergemeinschaft Schw\u00e4bisch Hall (BESH)", 
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    "description": "<p>Um die Eiwei&szlig;versorgung in der Schweinemast zu gew&auml;hrleisten, wird &uuml;berwiegend Soja- extraktionsschrot eingesetzt. Allerdings bietet die F&uuml;tterung von anderen K&ouml;rnerleguminosen, wie zum Beispiel Erbse oder Ackerbohne, eine regionale Alternative zur bedarfsgerechten Aminos&auml;ureversorgung der Tiere. Besonders rentabel ist dieses Modell beim Anbau dieser&nbsp;Kulturpflanzen f&uuml;r die eigene Verf&uuml;tterung.&nbsp;Diese Practice Note stellt den Betrieb von Martin Hanselmann vor, der selbst angebaute Erbsen f&uuml;r die F&uuml;tterung seiner Schweine nutzt.</p>"
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